The seminar is scheduled for 1pm EST this Thursday the 10th of Jan.
The number is 1-605-475-4333 Access Code 828465
This is the first time we have done this. As such we are offering this one for free. We also have a couple "goodies" for those who listen in.
The subject is Kitchen Exhaust Cleaning -- What does 2008 Hold?
The program will be co-hosted with Rory Wilson this time. The duration will be about 45 minutes.
We are planning on holding seminars about every two weeks. WE have a number of interesting topics and people who we are looking forward to interviewing. I am sure more will come as time goes by.
People are welcome to send in questions (we already have a number and will see what time we have). I will check this bbs for questions before the program if people want to post them here.
see you there
__________________
1-888-537-4878
Phil Ackland Training Seminars .:::Inspecting Commercial Kitchen Systems :::.
Phil Ackland's Commercial Kitchen Exhaust Cleaners Website
The number is 1-605-475-4333 Access Code 828465
This is the first time we have done this. As such we are offering this one for free. We also have a couple "goodies" for those who listen in.
The subject is Kitchen Exhaust Cleaning -- What does 2008 Hold?
The program will be co-hosted with Rory Wilson this time. The duration will be about 45 minutes.
We are planning on holding seminars about every two weeks. WE have a number of interesting topics and people who we are looking forward to interviewing. I am sure more will come as time goes by.
People are welcome to send in questions (we already have a number and will see what time we have). I will check this bbs for questions before the program if people want to post them here.
see you there
__________________
1-888-537-4878
Phil Ackland Training Seminars .:::Inspecting Commercial Kitchen Systems :::.
Phil Ackland's Commercial Kitchen Exhaust Cleaners Website